Events

FOOD AND WINE PAIRED VINEYARD TOUR
Thursday, June 4, 2015 - Friday, September 4, 2015
11:00 a.m.
$18.99 + tax

There's something about tasting wines just a stone's throw from the soil in which the grapes are grown. Add to that, food pairings and a knowledgeable guide and you have what makes for an unforgettable experience.

Every Thursday - Sunday at 11:00 a.m. from June 4 - September 4,  we welcome you to our vineyard for an hour long food and wine paired guided tour. Join us to enjoy 2 wines and 2 canapés served in the vineyard, followed by an educational wine tasting on our patio.

Comfortable footwear and sun protection recommended. Reservations suggested, walk-ins are welcome based on availability.

778 738 1027
SUNSET YOGA AND WINE RECEPTION
Tuesday, June 30, 2015 - Tuesday, September 1, 2015
6:30 p.m. - 8:30 p.m.
$30 + tax and grat

Join us in our gorgeous vineyard pavilion every Tuesday, for an hour long Yoga class from a certified instructor from Oranj Fitness. Then relax in our wine garden while sipping on delicious CedarCreek wine paired with a selection of local charcuterie, salads and fruits from Okanagan farmers.

Our wine garden lounge is the perfect location to enjoy the beautiful summer sun while marvelling at breathtaking views of lake and mountain that surround the sloping vineyards of CedarCreek Estate Winery.

All levels are welcome. We recommend bringing your yoga mat. Reservations required.

Dates:

June 30 - Sold Out
July 7 - Sold Out
July 14 - Sold Out
July 21 - Sold Out
July 28 - Sold Out
August 4 - Sold Out
August 11 - Sold Out
August 18 - Sold Out
August 25 - Sold Out
September 1 - Sold Out

778 738 1020
STARRY PLATES - CANAPES AND WINE PAIRED 4-COURSE SMALL PLATES RECEPTION *SOLD OUT*
Saturday, October 3, 2015
6:00 p.m.
$75 + tax

Join us under the starlit Okanagan sky to enjoy canapés and a wine reception followed by a small plates 4-course tasting menu paired with our 'Vineyard Designate' wines. Wines that truly reflect the very soil they come from.

Pairing menu is created by our Chef Jeremy Tucker who follows our Farm to Table philosophy of serving local, seasonal ingredients at their freshest. This will be a rare experience you will cherish, on that you have our word.

Entertainment for the evening provided by Wild Son.

778 738 1022