Farm to Table Series: Yarrow Meadows

Following our 'Farm to Table' philosophy, our Executive chef, Jeremy Tucker showcases, local, seasonal ingredients at their freshest. Find out where your food comes from and meet the partners who make our sustainable dining program possible. And don't forget to reserve your spot at our Vineyard Terrace Restaurant by calling 778-738-1027 or on OpenTable.

 

Farm to Table Series: Poplar Grove Cheese

Following our 'Farm to Table' philosophy, our Executive chef, Jeremy Tucker showcases, local, seasonal ingredients at their freshest. Find out where your food comes from and meet the partners who make our sustainable dining program possible. And don't forget to reserve your spot at our Vineyard Terrace Restaurant by calling 778-738-1027 or on OpenTable.

 

A Fresh Look for CedarCreek Wine Labels

The same award winning wines you love...have recieved a new look at CedarCreek. Find out what to look for in stores. 

Sommelier Led Food & Wine Paired Tastings

Join us in the winery's cellar for a seated educational tasting of some of our exclusive portfolio wines. Paired perfectly with cheese and charcuterie, this sommelier guided wine tasting is fun and informative and will be the highlight of your afternoon, on that you have our word.

Winter Events at CedarCreek Estate Winery

From open houses to seated tastings to hosting your own private event, at CedarCreek we look forward to keeping you busy this winter. Watch the video, get inspired, then get in your car and come over.