Our Team


We all share the same goal: To make great wine, true to where it came from. High-quality wines may begin in the vineyard, but it’s our team who cares for and nurtures the vines, gently yet deliberately encouraging the fruit along the winemaking process. The results are dynamic wines that taste alive.

Brynne Dickson

Guest Experience Manager

“The tasting room team is personally dedicated to ensuring our visitors are delighted, well cared for, and enlightened; offering the best in elevated, authentic experiences that transport from the everyday. We look forward to sharing the CedarCreek story with you!”

"Cultivating organic wine takes so much work by hand. The human input makes a huge difference — but you can only achieve the nuance that we do through working closely together. The CedarCreek team is a little more like family than coworkers. You kind of have to be when you're working on a wine farm."

Kurt Simcic

Organic Viticulturist



Diversity brings health to a vineyard. Kurt Simcic cultivates this diversity to produce high-quality grapes and sustain the land for generations to come. To create a habitat of balance, Kurt has introduced beehives, cover crops, and animals to the property. Everything works together symbiotically, creating a healthy and robust vineyard and, ultimately, dynamic wines.

Want to join the team?

Career Opportunities

Come Visit Us

We would love to welcome you

Plan your CedarCreek experience here with immersive wine tastings, Home Block restaurant reservations, and private events. We look forward to seeing you!

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