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Home Block Restaurant

Terroir to Table Dining

Home-Style Dishes, Locally Sourced, Harmonious Pairings

Chef Neil Taylor prepares his menu like you are his personal guest, embracing the bounty of the Okanagan Valley. The ingredients are sourced from our own gardens, local farmers, foragers, and ranchers. With a wine-first philosophy, Chef draws inspiration for his menu from the wine, creating rustic, memorable dishes. Our wood-fired grill is the perfect complement to the terroir to table approach of Home Block Restaurant.

Open Daily 12pm – 9pm

BOOK A TABLE

 

In accordance with BC provincial guidelines, proof of vaccination is required and masks must be worn in all indoor areas.
Thank you for your cooperation.

WINE-paired lunch

2 Courses | $60 PER PERSON

Price includes wine and expertly paired food. Always local. Always in-season.

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Small bites

Looking for something a little more casual? A North Kelowna hidden gem, CedarCreek’s Small Bites menu is a local favourite. Come in between 3 – 4:30pm for a bottle and a bite off of our à la carte menu.

Walk-ins only.

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WINE-paired Dinner

3 Courses | $85 PER PERSON

Price includes wine and expertly paired food. Always local. Always in-season.

BOOK NOW

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CHEF Neil TayLOR

For Chef Neil Taylor, success is having guests treat Home Block like a second home. His cooking style is one of elevated comfort, with big, bold flavours that speak to CedarCreek’s wine. On any given day, Chef Neil can be found in the estate garden collecting ripe produce or visiting farmers and foragers in the community for seasonal ingredients. He lets the land dictate the menu, keeping both guests and the kitchen team engaged with new dishes, supplied by what’s close and what’s in-season. You can come in once a week for a month and have a different plate each time — something Chef Neil encourages you to do.

 

Buy a Gift Card

Home Block Restaurant offers gift cards — the perfect gift or way to celebrate with friends.

BUY GIFT CARDS

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