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Home Block Restaurant

Terroir to Table Dining

Home-Style Dishes, Locally Sourced, Harmonious Pairings

Chef Neil Taylor prepares his menu like you are his personal guest, embracing the bounty of the Okanagan Valley. The ingredients are sourced from our own gardens, local farmers, foragers, and ranchers. With a wine-first philosophy, Chef draws inspiration for his menu from the wine, creating rustic, memorable lunch and dinner dishes. Our wood-fired grill is the perfect complement to the terroir to table approach of Home Block Restaurant.

Lunch Seating: 12pm – 2:30pm
Dinner Seating: 5pm – 8:30pm

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A Taste of Romance

Lunch at Home Block Restaurant

February 13th & 14th | $99 per person
Lunch Seating: 12pm – 2:30pm

Celebrate Valentine’s Day with an intimate three-course lunch designed to be enjoyed together. Our chef-curated menu is thoughtfully paired with special selections from our cellar, all set against the breathtaking backdrop of the Okanagan Valley. Whether dining as a duo or gathering with friends, it’s a beautiful way to mark the occasion.

Groups over two are welcome.

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Please note we will need any dietary requirements 48 hours prior to the event.

A Taste of Romance

Dinner at Home Block Restaurant

February 13th & 14th | $225 per person
Dinner Seating: 5pm – 8:30pm

An evening to savour. Join us for a romantic, candlelit five-course dinner showcasing our Platinum Wine Collection. Featuring rare and expressive vintages, each course is designed to highlight the character of the Okanagan Valley and the craftsmanship behind every bottle. Couples, friends, family, and groups alike are invited to enjoy this indulgent Valentine’s Day experience together.

Groups over two are welcome.

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Please note we will need any dietary requirements 48 hours prior to the event.

WINE-paired lunch

2 Courses | $67 PER PERSON

Price includes wine and expertly paired food. Always local. Always in-season.
$44 per person – food only; wine by the glass and additional beverages available separately.

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View Sample Menu

WINE-paired Dinner

3 Courses | $97 PER PERSON

Price includes wine and expertly paired food. Always local. Always in-season.
$74 per person – food only; wine by the glass and additional beverages available separately.

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THE LIBRARY EXPERIENCE

5 COURSES | $190 PER PERSON

The Platinum Library Experience is an immersive 5-course meal built around our Platinum Collection of wines. A locally-inspired menu highlights some of the limited-release wines produced at CedarCreek, including rare library-wine vintages.
$120 per person – food only; wine by the glass and additional beverages available separately.

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CHEF Neil TayLOR

For Chef Neil Taylor, success is having guests treat Home Block like a second home. His cooking style is one of elevated comfort, with big, bold flavours that speak to CedarCreek’s wine. On any given day, Chef Neil can be found in the estate garden collecting ripe produce or visiting farmers and foragers in the community for seasonal ingredients. He lets the land dictate the menu, keeping both guests and the kitchen team engaged with new dishes, supplied by what’s close and what’s in-season. You can come in once a week for a month and have a different plate each time — something Chef Neil encourages you to do.

 

Buy a Gift Card

Home Block Restaurant offers gift cards — the perfect gift or way to celebrate with friends.

BUY GIFT CARDS